WANG Guozhong, LI Zhongyuan, QU Jiangan, et al. Features of Soil Nutrients Loss Under Different Land Use in Southwest Mountainous Areas of He'nan Province[J]. Bulletin of Soiland Water Conservation, 2017, 37(2): 83-88.
DOI:
WANG Guozhong, LI Zhongyuan, QU Jiangan, et al. Features of Soil Nutrients Loss Under Different Land Use in Southwest Mountainous Areas of He'nan Province[J]. Bulletin of Soiland Water Conservation, 2017, 37(2): 83-88. DOI: 10.13961/j.cnki.stbctb.20170327.001.
Features of Soil Nutrients Loss Under Different Land Use in Southwest Mountainous Areas of He'nan Province
[Objective] The nutrient loss characteristics in different land use types were studied in southwest mountainous areas of He'nan Province to provide scientific basis for regional land planning
and for the prevention and control of agricultural non-point source pollution
water loss and soil erosion. [Methods] Five kinds of common farmland were selected in Taozhuanghe basin and Tiewahe basin
and wherein the nutrients concentrations in runoff were monitored and the nutrients loss was estimated by SCS model in normal flow year from different fields. [Results] The nutrients contents in all kinds of farmland were coincided with their loss observed in normal flow year
but were different in different catchment. In Taozhuanghe basin
COD was the most
nitrogen fertilizer was moderate and phosphate fertilizer was the least; while in Tiewahe basin
nitrogen fertilizer was the most
COD was moderate and phosphate fertilizer was the least. This indicated organic and nitrogen fertilizer were more preferably used in Taozhuanghe basin; nitrogen and *organic fertilizer were more frequently used in Tiewahe basin. Nutrients loss varied in different fields
in Taozhuanghe basin the rank was: herbs > sesame > corn > peanut > orchard; In Tiewahe basin
it was: vegetable > corn > slope > woodland > orchard. Nutrients loss was not only related to fertilizer type and application quantity
but also to the condition of underlying surface
such as slope
crops
etc. [Conclusion] It is necessary that the crop structure should be adjusted and the traditional fertilization custom should be changed according to local conditions to reduce nutrient loss and non-point source pollution.
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