Changing Trend of Soil Physical and Chemical Properties Under Continuous Vegetable Cultivation in Longdong Region
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Changing Trend of Soil Physical and Chemical Properties Under Continuous Vegetable Cultivation in Longdong Region
Bulletin of Soiland Water ConservationVol. 26, Issue 6, Pages: 116-119(2007)
作者机构:
1. 陇东学院 化学化工学院
2. ,陕西,西安,710021
3. 黄河水利委员会 黄河上中游管理局 甘肃 西峰,745000
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Published:2007
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FAN Ya-na, ZHAO Guo-dong. Changing Trend of Soil Physical and Chemical Properties Under Continuous Vegetable Cultivation in Longdong Region[J]. Bulletin of Soiland Water Conservation, 2007, 26(6): 116-119.
DOI:
FAN Ya-na, ZHAO Guo-dong. Changing Trend of Soil Physical and Chemical Properties Under Continuous Vegetable Cultivation in Longdong Region[J]. Bulletin of Soiland Water Conservation, 2007, 26(6): 116-119.DOI:
Changing Trend of Soil Physical and Chemical Properties Under Continuous Vegetable Cultivation in Longdong Region
Soil samples under plastic shed vegetables in Longdong and its surrounding areas on the Loess Plat- eau were analyzed.Results showed that both soil salt accumulation and acidulation in topsoil were evident and the amounts of main soil n ut rients are increased.The reasons for the change are the over applied fertiliz- er