Influence of Land Use and Soil Properties on the Available Zn Concentration in Soils
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Influence of Land Use and Soil Properties on the Available Zn Concentration in Soils
Bulletin of Soiland Water ConservationVol. 28, Issue 1, Pages: 70-73(2009)
作者机构:
1. 浙江大学农业遥感与信息技术应用研究所,浙江,杭州,310029
2. 南京大学国际地球系统科学研究所,江苏,南京,210093
3. 浙江省富阳市农业局土肥站, 浙江富阳,311400
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Published:2009
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HAN Ning, ZHANG Xiu-ying, JIANG Yu-gen, et al. Influence of Land Use and Soil Properties on the Available Zn Concentration in Soils[J]. Bulletin of Soiland Water Conservation, 2009, 28(1): 70-73.
DOI:
HAN Ning, ZHANG Xiu-ying, JIANG Yu-gen, et al. Influence of Land Use and Soil Properties on the Available Zn Concentration in Soils[J]. Bulletin of Soiland Water Conservation, 2009, 28(1): 70-73.DOI:
Influence of Land Use and Soil Properties on the Available Zn Concentration in Soils
The effects of land use and soil properties on the concentrations of total and available Zn in soils were investigated.The ANOVA analysis showed that land use had a significant effect on the concentrations of total and available Zn in agricultural and industrial areas;the concentration of total Zn in vegetable land
dry land
paddy field
and wood land had significant differences except tea garden and orchard;and the content of available Zn in the 6 agricultural land use types did not show significant differences.Moreover
the relationships between the Zn content and soil properties were respectively constructed for agricultural and industrial land use.Results showed that total nitrogen
organic matter and pH had significant influences on the total Zn content.Available phosphorus
available potassium
and the total Zn content had significant effects on the concentration of available Zn in agricultural area.Soil properties did not have significant influences on both the total and available Zn contents in industrial area
and the available content only had strong correlation with the total content.Risk assessment of available Zn using indicator Kriging demonstrated that most of the study areas were in low risk probability for arable activities
and 5.56% of the study areas and 5.99% of the arable land were in high risk probability(>0.100).
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