Chemical Characteristics of Soil Percolating Water and Influencing Factors in Karst Stony Desertification Area
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Chemical Characteristics of Soil Percolating Water and Influencing Factors in Karst Stony Desertification Area
Bulletin of Soiland Water ConservationVol. 30, Issue 6, Pages: 26-31(2011)
作者机构:
1. 中国科学院地球化学研究所环境地球化学国家重点实验室,贵州,贵阳,550002
2. 中国科学院普定喀斯特生态与石漠化试验研究站,贵州普定,562100
3. 中国科学院研究生院,北京,100049
4. 贵州省环境监测中心站,贵州,贵阳,550002
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Published:2011
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CHEN Sheng-hua, WANG Shi-jie, YANG Tao, et al. Chemical Characteristics of Soil Percolating Water and Influencing Factors in Karst Stony Desertification Area[J]. Bulletin of Soiland Water Conservation, 2011, 30(6): 26-31.
DOI:
CHEN Sheng-hua, WANG Shi-jie, YANG Tao, et al. Chemical Characteristics of Soil Percolating Water and Influencing Factors in Karst Stony Desertification Area[J]. Bulletin of Soiland Water Conservation, 2011, 30(6): 26-31.DOI:
Chemical Characteristics of Soil Percolating Water and Influencing Factors in Karst Stony Desertification Area
A systematically monitoring has been carried of soil percolating water in karst stony desertification area.The result showed that higher the degree of stony desertification is
the higher the concentrations of HCO-3
Ca2+ and the value of calcite saturation index(SIC) in the percolating water from rendzina area are.The concentrations of Mg2+ in water samples from yellow soil area showed the same trend.It maybe result from related soil and vegetation degradation.When vegetation degradation starts earlier than soil
the concentrations of HCO-3
Ca2+ will decrease with the development of stony desertification due to the stronger reactions between water and soil.On the contrary
when soil degradation starts earlier than vegetation
the concentrations of HCO-3
Ca2+ will increase with the development of stony desertification due to more time requirement for reactions between water and soil.
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